Tag Archives: onion

recipe: salad days

Today is Independence Day. Apart from celebrating our successful split from the British Empire with bikinis, bar be ques and beer we are really paying homage to our diverse immigrant roots and what freeing themselves from their homelands to start … Continue reading

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recipe: verdura arrostita con risoni di limone

On a really hot day, finding a nice cooling meal can sometimes be a challenge. A few weeks back I made verdura e fagioli di cannelloni arrostita (roasted cannelloni beans and veggies) and the idea behind it came out so … Continue reading

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recipe: a sopa de herança portuguesa

mãe feliz dia I spend Mother’s Day with my mom and grandmother. That side of my family is of Portuguese descent and very close to my heart. Conversations with my grandmother can be all over the place these days and … Continue reading

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recipe: paella vegetariano

Paella is a cornerstone dish of Iberian cuisine. The famed Paella Valencia is the variant most people know, combining a wonderful version bringing proteins as diverse as crustaceans, mollusks, chicken, local sausage (chorizo or linguisa are most common), but many … Continue reading

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recipe: gumbo z’herbes

I promised back in the day, I would give up my recipe for this so, I suppose it must be time to since it is indeed lent. This is a personal favorite for me, not because it is a family … Continue reading

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recipe: bacalhau d’estufado

Recently, my mom and I began talking about food more and more. I think she’s curious, even if she won’t admit it, about the book idea and since we first spoke about it she’s been more eager to talk about … Continue reading

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recipe: frango português e arroz avó

There are not many recipes that were handed directly down to me from my parents or grandparents. Some were never written down. Some where and changed too much over the years as different ingredients were available. Some we all agree … Continue reading

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