Tag Archives: mixing bowl

recipe: salad days

Today is Independence Day. Apart from celebrating our successful split from the British Empire with bikinis, bar be ques and beer we are really paying homage to our diverse immigrant roots and what freeing themselves from their homelands to start … Continue reading

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recipe: citrus inspirations for a summer day

Summer meals can taken on a myriad of flavors from the smokey barbecue, the crisp and cold salad-esque, to the light and clean detectability. Citrus flavor pallets tend to hold that summer association really well so the inspiration of this … Continue reading

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recipe: verdura arrostita con risoni di limone

On a really hot day, finding a nice cooling meal can sometimes be a challenge. A few weeks back I made verdura e fagioli di cannelloni arrostita (roasted cannelloni beans and veggies) and the idea behind it came out so … Continue reading

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recipe: caribbean inspired stuffed veggies

I find it exceedingly interesting once of the very first recipes I posted on the blog (at the encouragement of Big Rob my fellow Metal Chef) was a stuffed pepper recipe almost two years ago to the day! It is … Continue reading

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recipe: soy salmon and noodles

After battling a pounding headache and eating next to nothing for two days I finally felt up to cooking. Unfortunately, the brutal humidity that’s been building for the past two days seems to be coming to a head, which means … Continue reading

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recipe: catfish and pasta with tomato topping

The origin of this recipe actually comes from a veggie pasta dish I used to make for a friend back in the day. The pasta could be a full meal in-and-of itself if one so chose, but in this case, … Continue reading

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Recipe: Cottage Pie

I’ve always been a huge fan of craftily prepared pub food – real pub food not the double deep fryer that some bars call an after-hours kitchen. After a couple of trips to “Irish Pubs” that left me somewhat flat … Continue reading

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