Tag Archives: madeira

recipe: bacalhau d’estufado

Recently, my mom and I began talking about food more and more. I think she’s curious, even if she won’t admit it, about the book idea and since we first spoke about it she’s been more eager to talk about … Continue reading

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recipe: hadoque azur y ensopado d’ervilha olho preta y feijão preto

The original desire for this dish was something delta leaning but when I got to the market to do my regular shopping my mind shifted to cod in seeing the fresh cod laid out. Once I got a better look … Continue reading

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recipe: Francesinha

Sometimes, you just have to go back to your roots. Well kind of. It’s not like I grew up around this meal in particular, but I had enough variants over the years that it seemed like a splendid idea to … Continue reading

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